What better way to start a foodie blog than by a post about a local farm who rear happy animals and preserve rare breeds? We went along on a sunny March day and headed straight for the farm. We were lucky enough to be there for the birth of a lamb – see video above and to see three tiny piglets greddily suckling on their mum. She looks quite happy with her brood don’t you think?
You can head along and see the lambs until 8 April.